Surviving the Angel of Death: The true story of a Mengele by Eva Moses Kor, Lisa Rojany Buccieri

By Eva Moses Kor, Lisa Rojany Buccieri

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Extra resources for Surviving the Angel of Death: The true story of a Mengele twin in Auschwitz

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Were they sick? Did they not get food? Everything around me stank with that horrible, thick, chicken-feather smell and looked dark, gray, and lifeless. Threatening. I do not remember any grass, trees, or flowers anywhere. Finally we arrived at our barracks in Camp II B, the girls’ camp in Birkenau, also referred to as Auschwitz II. The building was a barn originally built for horses. It was filthy. The stink inside was worse than the stench outside. There were no windows on the lower part of the walls for light or ventilation, only across the top above our heads, which made it suffocating.

Miriam and I may have jumped or stepped down a wooden ramp. But pretty soon we were standing on the platform in utter terror, two ten-year-olds in matching burgundy dresses. CHAPTER THREE Mama grabbed Miriam and me by our hands. We lined up, side by side, on the concrete platform. The smell hit me: a foul odor I had never ever smelled before. It reminded me of burned chicken feathers. At home on the farm, after plucking the chickens, we would singe off the last little feathers over a flame to clean it.

The hard kernels dug into the flesh of our bare knees. But that was not what really wounded us the most. What hurt most were our classmates taunting us, leering at us, making ugly, smirking faces at us. Miriam and I were as shocked as we were hurt. When we came home and told our mother, crying and hugging us, she said, “Children, I am sorry. We are Jews, and we just have to take it. ” Her words made me angrier than the teacher’s punishment. I wanted to hit someone myself, pound something hard like those kernels into dry corn dust.

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